Dietary fat in the prevention of cardiovascular disease - a review
2000
Zyriax, B.C. | Windler, E.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 355-365
Other Subjects
Enfermedades cardiacas; Acide linoleique; Alimentacion humana; Regime alimentaire; Systeme cardiovasculaire; Acidos grasos
Language
English
Note
Summary (En)
Translated Title
[Die Rolle von Nahrungsfett bei der Verhntung von kardiovaskulSren Krankheiten - eine _bersicht]
Type
Summary
Corporate Author
Universitaets-Krankenhaus Eppendorf, Hamburg (Germany). Medizinische Kernklinik und Poliklinik
2002-08-15
AGRIS AP
Data Provider
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