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Potential and limits of feeding food wastes to fattening pigs

2000

Philipps, P.

AGROVOC Keywords
aliment pour animaux cerdo chemical composition composition chimique composition globale control de calidad desechos alimentarios engorde engraissement fattening feeds food wastes nutritive value piensos polyunsaturated fatty acids porcin proximate composition raciones ration rations swine valeur nutritive valor nutritivo
Bibliographic information
Volume 28 Issue 2 ISSN 0303-6340
Pagination
pp. 183-204
Other Subjects
Composicion quimica; Acidos grasos poliinsaturados; Dechet alimentaire; Controle de qualite; Composicion aproximada; Quality controls; Acide gras polyinsature
Language
German
Note
Summaries (De, En)
Translated Title
Moeglichkeiten und Grenzen fuer den Einsatz von Speiseresten als Futtermittel fuer Mastschweine
Type
Summary
Corporate Author
Landwirtschaftliche Untersuchungs- und Forschungsanstalt, Bonn (Germany)
2002-08-15
AGRIS AP
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