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Comparative evaluation of rumen-protected fat, coconut oil and various oilseeds supplemented to fattening bulls, 1: Effects on growth, carcass and meat quality

2000

Sutter, F. | Casutt, M. M. | Ossowski, D.A. | Scheeder, M.R.L. | Kreuzer, M.

AGROVOC Keywords
aceite de coco aceites beef bovin bulls calidad carcass composition carne de res cattle coconut oil composition de la carcasse corps gras crecimiento croissance engorde engraissement fats fattening gain de poids ganado bovino ganancia de peso graine de colza graine de lin graine de tournesol grasas growth huile huile de coco linaza linseed meat texture oils protozoa quality rapeseed rumen semilla de colza semilla de girasol sunflower seed suplementos supplements taureau textura de la carne texture de la viande toro viande bovine weight gain
Bibliographic information
Archives of Animal Nutrition (Germany)
Volume 53 Issue 1 ISSN 0003-942X
Pagination
pp. 1-23
Other Subjects
Qualite; Complement alimentaire; Composicion de la canal
Language
English
Note
Summary (En)
Translated Title
Vergleichende Bewertung von pansengeschuetztem Fett, Kokosoel und verschiedenen Oelsaaten als Futterzusatz fuer Mastbullen, 1: Einfluss auf Wachstum, Schlachtkoerper- und Fleischqualitaet
Type
Summary
Corporate Author
Eidgenoessische Technische Hochschule, Zuerich (Switzerland). Inst. fuer Tierwissenschaften
2002-08-15
AGRIS AP
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