FAO AGRIS - International System for Agricultural Science and Technology

[Effect of vingar addition to diet on productive parameters and on health of suckling piglets] | Efecto de la adición de vinagre a la dieta en los parámetros productivos y en el estado sanitario de los lechones lactantes

2001

Acosta, R. | Boucourt, R. | Díaz, J. | González, L.M. | López, L.


Bibliographic information
Issue 215 ISSN 1577-8568
Pagination
pp. 78-87
Other Subjects
Lechon; Alimentacion de los animales; Probioticos; Acide acetique; Periodo postdestete; Periode apres sevrage; Regime alimentaire
Language
Spanish; Castilian
Note
2 tablas; 44 ref.

2002-08-15
AGRIS AP
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