About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

serological determination of peanut protein in food

2000

Brehmer, H. | Schleicher, S.

AGROVOC Keywords
alimentos allergens analytical methods arachide cacahuete foods groundnuts identification immunological techniques plant protein produit alimentaire proteine vegetale technique analytique technique immunologique
Bibliographic information
Volume 96 Issue 2 ISSN 0012-0413
Pagination
pp. 64-70
Other Subjects
Tecnicas analiticas; Tecnicas inmunologicas; Allergene; Proteinas vegetales; Alergenos; Identificacion
Language
German
Note
Summaries (De, En)
Translated Title
Serologischer Erdnussprotein-Nachweis in Lebensmitteln
Type
Summary
2002-08-15
AGRIS AP
Data Provider

This bibliographic record has been provided by ZB MED Nutrition. Environment. Agriculture

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]