Pickling and storage of caperberries (Capparis spp.)
1999
Oezcan, M.
AGROVOC Keywords
Bibliographic information
Zeitschrift fuer Lebensmittel-Untersuchung und -Forschung (Germany)
Volume
208
Issue
5-6
ISSN
1431-4630
Pagination
pp. 379-382
Other Subjects
Qualite; Fermentacion; Analisis microbiologico; Propriete physicochimique; Propiedades fisicoquimicas
Language
English
Note
Summary (En)
Translated Title
[Sauer einlegen und Lagerung von Kapern]
Type
Summary
2002-08-15
AGRIS AP
Data Provider
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