FAO AGRIS - International System for Agricultural Science and Technology

Identification and characterization of carnobacteria associated with the gills of Atlantic salmon (Salmo salar L.)

2000

Ringo, E. | Holzapfel, W.H.


Bibliographic information
Pagination
pp. 523-527
Other Subjects
Salmon del atlantico; Identificacion
Language
English
Note
Summary (En)
Type
Summary
Corporate Author
Bundesforschungsanstalt fuer Ernaehrung, Karlsruhe (Germany). Inst. fuer Hygiene und Toxikologie

2002-08-15
AGRIS AP
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