FAO AGRIS - International System for Agricultural Science and Technology

Standardized ileal digestibility of amino acids enhances accuracy in diet formulation

2000

Rademacher, M. | Sauer, W.C. | Jansman, A.J.M.


Bibliographic information
Issue 5 ISSN 0023-4427
Pagination
pp. 200-209
Other Subjects
Digestibilite; Aminoacidos; Ingredient; Acide amine
Language
German, English
Translated Title
Standardisierte ileale Aminosaeurenverdaulichkeit erhoeht die Praezision der Rationsformulierung
Corporate Author
Degussa-Huels AG, Hanau (Germany). Futtermitteladditive

2002-08-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]