Demand for meat in Greece. A comparison of two alternative functional forms
1995
Drakos, P.
Rotterdam and AIDS models were employed in this research examining Greek consumer perceptions with respect to the Beef-Veal, Pork, Lamp-Goat and Poultry products. An outline of the domestic market in accordance with the C.A.P for the mentioned type of meat is presented. Income, compensated price elastisities derived from estimation of unrestricted and restricted versions of the models, after the vector autoregressive correction
Show more [+] Less [-]AGROVOC Keywords
Bibliographic information
This bibliographic record has been provided by Mediterranean Agronomic Institute of Chania