MASMANAP country report: Spain

Millán, J.A. . Escuela Técnica Superior de Ingenieros Agrónomos, Dept. of Agricultural Economics

MASMANAP country report: Spain

2002

Millán, J.A. (Universidad Politécnica de Madrid (Spain). Escuela Técnica Superior de Ingenieros Agrónomos, Dept. of Agricultural Economics)

This text contains a description of seafood consumption in Spain, using both the apparent consumption approach and the Food Consumption Survey by the Spanish Ministry of Agriculture, Fisheries and Food.

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AGROVOC Keywords

acuicultura alimentos de origen marino aquaculture consommation consumo consumption espagne oferta offre produit alimentaire origine marine seafoods spain supply

Bibliographic information

Published in

Cahiers Options Méditerranéennes (CIHEAM)

Volume 59 ISSN 1022-1379

Publisher

CIHEAM-IAMZ

Pagination

p. 265-288

Other Subjects

Peche; Espana

Language

English

Note

Summaries (En, Fr)

18 graphs. 26 tables

Type

Summary

Source

Seafood market studies for the introduction of new aquaculture products, Paquotte, P. (Office National Interprofessionnel des Produits de la Mer de de l'Aquaculture, Paris (France))Mariojouls, C.Young, J..- Zaragoza (Spain): CIHEAM-IAMZ, 2002,Zaragoza (Spain). 377 p.

Conference

Seminar of the CIHEAM Network on Socio-Economic and Legal Aspects of Aquaculture in the Mediterranean, Zaragoza (Spain), 21-22 Jun 2001

In AGRIS since: 2003-08-15

Format: AGRIS AP

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MASMANAP country report: Spain

2002

AGROVOC Keywords

Bibliographic information