FAO AGRIS - International System for Agricultural Science and Technology

Effects of the level of calcium in two sources on the broiler chickensnperformance

2002

Alves, E.L. | Teixeira, A.S. | Bertechini, A.G. | Rodrigues, P.B. | Oliveira, A.O.G. de


Bibliographic information
Volume 26 Issue 6 ISSN 1413-7054
Pagination
pp. 1305-1312
Other Subjects
Performance; Raçao; Desempeno animal
Language
Portuguese
Note
Summaries (En, Pt)
18 ref.
Translated Title
Efeito dos níveis de cálcio em duas fontes sobre o desempenho de frangos de corte
Type
Summary

2004-08-15
AGRIS AP
Data Provider
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