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Prandial states modify the reactivity of the gustatory cortex using gustatory evoked potentials in humans

Gaudillat, Stéphanie | Mouillot, Thomas | Gigot, Vincent | Meillon, Sophie | Leloup, Corinne | Pénicaud, Luc | Brondel, Laurent

AGROVOC Keywords

Bibliographic information
Frontiers in Neuroscience (9), . (2016)
Other Subjects
Primary taste cortex; Food and nutrition; High time resolution; Neurons and cognition; Gustatory evoked potential; Gut hormone; Pleasantness; Neurosciences; Alimentation et nutrition
Language
English
Type
Journal Article
Corporate Author
Jacquin-Piques, Agnès

2016-10-15
AGRIS AP