FAO AGRIS - International System for Agricultural Science and Technology

Purification and partial characterization of antithrombin III from bovine skeletal muscle and possible role of thrombin in postmortem apoptosis development and in efficiency of low voltage electrical stimulation

2010

Herrera Mendez, Carlos | Becila, Samira | Coulis, Gerald | Sentandreu, Miguel A | Aubry, Laurent | Ouali, Ahmed


Bibliographic information
Other Subjects
Bovine muscle; Low voltage electrical stimulation (lves); Thrombin; Alimentation et nutrition; Antithrombin iii; Purification procedure; Muscle squelettique; Food and nutrition; Phosphatidylserine; Thrombine
Language
English
Type
Journal Article

2016-10-15
2025-12-04
AGRIS AP