FAO AGRIS - International System for Agricultural Science and Technology

Absorption, degradation et transport du phosethyl-Al et de son metabolite chez la tomate (Lycopersicon esculentum Mill.)

1985

Luttringer, Michel | De Cormis, L.


Bibliographic information
Other Subjects
Champignon phytopathogène; Absorption racinaire; Absorption foliaire; Phosethyl
Language
French
Type
Journal Article

2016-10-15
2025-12-04
AGRIS AP