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The development and manufacture of sterilized Milk concentrate.

1967

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AGROVOC Keywords
additif alimentaire aditivos alimentarios almacenamiento canning chemical composition composition chimique containers control de calidad deterioration deterioro economic analysis envasado equipment equipo food additives food technology handling heat treatment leche esterilizada manutention microbiologia microbiologie microbiology milk products mise en conserve produit laitier recipientes sterilized milk stockage storage technologie alimentaire traitement thermique
Bibliographic information
Other Subjects
Controle de qualite; Manipulacion; Materiel; Productos lacteos; Tratamiento termico; Analisis economico; Analyse economique; Recipient; Composicion quimica; Tecnologia de los alimentos; Quality controls; Lait sterilise
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2016-04-15
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