Joint FAO/WHO Expert Committee on Nutrition. Report on the Second Session, Rome, 10-17 April 1951
1951
FAO, Rome (Italy). Food and Nutrition Div. eng 1423211760142
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Bibliographic information
Publisher
Rome (Italy) FAO/WHO
Other Subjects
Metodos; Ciencias medicas; Nu fao who nu; Sciences medicales; Paises en desarrollo; Developpement economique; Enfermedades carenciales; Malnutricion; Pays en developpement; Nutricion humana; Capacitacion; Desarrollo economico
Language
English
Type
Text
2016-06-15
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