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Part 2 - Chemical components of fish and their changes under treatment.

1962

Various Authors eng

AGROVOC Keywords

amino acids analytical methods animal migration deterioration deterioro enzimas enzyme enzymes fishery biology fishery products fishes formaldehyde lipids migration animale nutritive value peces poisson (animal) procesamiento processing productos pesqueros proteine proteins sex sexe sexo technique analytique traitement valeur nutritive valor nutritivo vitaminas vitamine vitamins

Bibliographic information

Other Subjects

Biologia pesquera; Tecnicas analiticas; Biologie des peches; Formaldehido; Aminoacidos; Produit de la peche; Proteinas; Acide amine; Migracion animal

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Text

In AGRIS since: 2016-06-15

Format: AGRIS AP

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