FAO AGRIS - International System for Agricultural Science and Technology

Sterols in vegetable oils; aspects of biological variation, influence of technological treatment and the use of sterols to identify vegetable oils

1979

Johansson-Kornfeldt, A. | Sveriges Lantbruksuniversitet, Uppsala (Sweden). Institutionen foer Livsmedelshygien swe


Bibliographic information
Publisher
Uppsala (Sweden) Dept. of Food Hygiene, Faculty of Veterinary Medicine, Swedish Univ. of Agricultural Sciences
Other Subjects
Composicion quimica; Huile vegetale; Graine oleagineuse; Identificacion
ISBN
91-576-0359-6
Type
Text

2016-05-15
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