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Food technology for the Third World - Willwood lecture

1976

Parpia, H.A.B. | FAO, Rome (Italy) eng

AGROVOC Keywords
alimentos alimentos procesados bird control control de plagas developing countries farine fish processing flours food technology foods fruits frutas grain granos harinas hortalizas insecta legume lutte antiaviaire lutte antiravageur perte au stockage pest control processed foods produit alimentaire protein concentrates proteine proteins rodents roedores rongeur storage losses technologie alimentaire traitement du poisson vegetables
Bibliographic information
Publisher
Rome (Italy) FAO
Other Subjects
Concentrados de proteina; Paises en desarrollo; Aliment transforme; Tecnologia de los alimentos; Proteinas; Control de pajaros; Concentre de proteine; Elaboracion del pescado; Pays en developpement; Perdidas por almacenamiento
Type
Text
2016-05-15
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