East African livestock survey - Regional - Kenya, Tanzania, Uganda - Vol 2, development plans - Chap. 14, the meat industry.

abattoirs animal production beef carne de cabra carne de res conduite des herbages consommation consumo consumption control de enfermedades cost analysis cost benefit analysis disease control domestic markets exports fattening feeds gestion des ressources glossinidae goat meat grassland management grasslands herbage hides and skins industria de la carne industrie de la viande kenia kenya land use livestock manejo de praderas marketing meat industry meat products mercado interior mercados mundiales nomadism nomadisme nomadismo ouganda ovin ovinos parcours praderas prices production animale production data production possibilities quarantine rangelands resource management ressource en eau sheep slaughtering tanning tanzania tanzanie tierras de pastos uganda utilisation des terres viande bovine viande caprine water resources world markets