Documento de debate sobre la utilizacion de agua clorada
2000
Programa Conjunto FAO/OMS sobre Normas Alimentarias, Rome (Italy) spa | Comite del Codex sobre Pescado y Productos Pesqueros spa 5-9 Jun 2000 Sess. 24 Alesund (Norway)
Summary (Sp)
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Bibliographic information
Publisher
Rome (Italy) FAO
Other Subjects
Qualite de l'eau; Elaboracion del pescado; Innocuite des produits alimentaires; Produit a base de poisson; Contaminacion biologica
Type
Text
2016-05-15
AGRIS AP
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