About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

A handbook of food packaging

1983

Paine, F.A. | Paine, H.Y.

AGROVOC Keywords
alimentos conditionnement containers control de calidad economic distribution economic situation empaquetado food technology foods packaging preservation produit alimentaire recipientes technologie alimentaire
Bibliographic information
Publisher
Glasgow (UK) Leonard Hill
Other Subjects
Controle de qualite; Situacion economica; Distribution economique; Situation economique; Recipient; Tecnologia de los alimentos; Quality controls; Distribucion economica; Preservacion
ISBN
0-249-44164-0
Type
Text
2016-06-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Food and Agriculture Organization of the United Nations

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]