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Chemical and nutritional properties of dry peas with emphasis on dietary fibre and saponins

1997

Daveby, Y.D.

AGROVOC Keywords
alimentation des animaux animal feeding chemicophysical properties dietary fibres digestibilidad digestibility dried vegetables fibra de la dieta fibre alimentaire guisante hortalizas secas husking mondado mondage nutritive value peas pisum sativum pois valeur nutritive valor nutritivo
Bibliographic information
Publisher
Uppsala (Sweden) Swedish Univ. of Agricultural Sciences
Other Subjects
Alimentacion de los animales; Legume deshydrate; Digestibilite; Propiedades fisicoquimicas; Propriete physicochimique
ISBN
91-576-5281-3
Type
Text
2016-05-15
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