A Functional Food: Lupin
2020
Yorgancilar, Mustafa | Basari, Duygu | Erkoyuncu, Munure TANUR | Atalay, Emine
Lupin seeds have been used as human and animal nutrition, treatment, biological pesticide, plant growth promoter and ornamental plant in landscape for several thousand years. The functional food properties of lupin increases day by day, high and unique protein property and content, rich mineral and vitamin content, rich oleic acid content, antioxidant capacity, fiber and other specific components are remarkable.
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Bibliographic information
This bibliographic record has been provided by Ministry of Agriculture and Forestry, Department of Training and Publication, National AGRIS Center (Türkiye)