Report on inquiry in Europe regarding the feasibility of using protein content as a factor in grading and marketing Canadian wheat | Feasibility of using protein content as a factor in grading and marketing Canadian wheat
1930
Newton, Robert,
AGROVOC Keywords
Bibliographic information
National research council, Canada. [Bulletin, no. 14]
Publisher
F.A. Acland
Language
English
Format
print
Note
Alberta Legislature Library
1930
License
Not provided. Contact Holding Institution to verify copyright status.
Type
Book; Text
Corporate Author
National Research Council Canada.
Canada. Honorary Advisory Council for Scientific and Industrial Research.
2023-09-25
MODS
Data Provider
This bibliographic record has been provided by The Biodiversity Heritage Library
Links
If you notice any incorrect information relating to this record, please contact us at agris@fao.org