Grasses and forage plants a practical treatise comprising their natural history, comparative nutritive value, methods of cultivating, cutting and curing, and the management of grass lands in the United States and British provinces
1895
Flint, Charles Louis,
AGROVOC Keywords
Bibliographic information
Edition
Rev. ed.
Publisher
Lee and Shepard
Other Subjects
Forage plants
Language
English
Format
print
Note
Canadiana.org
License
Not provided. Contact Holding Institution to verify copyright status.
ISBN
0665913036
Type
Text; Book; Monograph
2023-09-25
MODS
Data Provider
This bibliographic record has been provided by Biodiversity Heritage Library
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