FAO AGRIS - International System for Agricultural Science and Technology

Artificial intelligence in wine-making

2000

Grenier, P. | Alvarez, I. | Roger, J.M. | Steinmetz, V. | Barre, P. | Sablayrolles, Jean-Marie | Sciences Pour l'Oenologie (SPO) ; Université Montpellier 1 (UM1)-Institut National de la Recherche Agronomique (INRA)-Université de Montpellier (UM)-Institut national d’études supérieures agronomiques de Montpellier (Montpellier SupAgro)


Bibliographic information
Publisher
HAL CCSD
Other Subjects
[sdv]life sciences [q-bio]; [spi.gproc]engineering sciences [physics]/chemical and process engineering; [sdv.ida]life sciences [q-bio]/food engineering
Language
French
ISSN
02688858
Type
Journal Article; Journal Part; Journal Article; Journal Part
Source
ISSN: 1151-0285, Journal International des Sciences de la Vigne et du Vin, https://hal.inrae.fr/hal-02688858, Journal International des Sciences de la Vigne et du Vin, 2000, 34 (2), pp.61-66. ⟨10.20870/oeno-one.2000.34.2.1007⟩

2023-10-18
Dublin Core
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]