Effects of tillage and fallow period management on soil physical behaviour and maize development
2011
Alletto, Lionel | Coquet, Yves | Justes, Eric | Agrosystèmes Cultivés et Herbagers (ARCHE) ; Institut National de la Recherche Agronomique (INRA)-École nationale supérieure agronomique de Toulouse (ENSAT) ; Institut National Polytechnique (Toulouse) (Toulouse INP) ; Université de Toulouse (UT)-Université de Toulouse (UT)-Institut National Polytechnique (Toulouse) (Toulouse INP) ; Université de Toulouse (UT)-Université de Toulouse (UT) | Environnement et Grandes Cultures (EGC) ; Institut National de la Recherche Agronomique (INRA)-AgroParisTech
Effects of two tillage treatments and two fallow period managements under continuous maize cropping on soil temperature, soil water dynamics and maize development were evaluated over a 4-year period (2005-2008). Tillage treatments were conventional tillage with mouldboard ploughing and conservation tillage with disk harrowing. The fallow period managements were bare soil or soil sown with a cover crop after maize harvest. For each year, topsoil temperature (0-20 cm-depth) was lower under conservation tillage systems at sowing, from 0.8 to 2.8 degrees C. This difference persisted several weeks after sowing, and disappeared afterwards. Under conservation tillage, higher soil water content was generally measured at sowing and during the growing season strong fluctuations were observed at 40 cm-depth. Under conventional tillage, soil water content varied mainly in the tilled layer (20 cm-depth). Tillage and fallow period management affected water flow rate at 40 cm-depth. During the maize growing season, the lowest drainage volumes were measured in 2006 and 2008 under conservation tillage in cover cropped plots. No effect of fallow period management on maize development and yield was observed but significantly higher yields were measured under conservation tillage in 2005 and 2007. From this 4-year experiment under continuous maize cropping, using cover crop and reducing tillage intensity enhanced water use efficiency while maintaining or increasing maize yields.
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