Microbial abundance and expression in the rumen microbiome of nelore cattle.
2022
SILVA, J. V. da | CONTEVILLE, L. C. | ANDRADE, B. G. | ZERLOTINI NETO, A. | MOURÃO, G. B. | COUTINHO, L. L. | REGITANO, L. C. de A. | JULIANA VIRGINIO DA SILVA, UNIVERSIDADE FEDERAL DE SÃO CARLOS; LILIANE COSTA CONTEVILLE; BRUNO GABRIEL ANDRADE, MUNSTER TECHNOLOGICAL UNIVERSITY; ADHEMAR ZERLOTINI NETO, CNPTIA; GERSON BARRETO MOURÃO, UNIVERSIDADE DE SÃO PAULO; LUIZ LEHMANN COUTINHO, UNIVERSIDADE DE SÃO PAULO; LUCIANA CORREIA DE ALMEIDA REGITANO, CPPSE.
The study of the microbiome related to fermentation in ruminants can help to optimize the conversion of animal protein. However, most species present in the rumen are unculturable , which makes the study of such microorganisms challenging. Advances in scientific knowledge, especially in the areas of molecular biology, biotechnology and bioinformatics, have paved the way to provide deeper genetic information on the rumen microbiome. Within this scenario, metagenomics and metatranscriptomics have been filling some gaps and deepening our knowledge about the microbiome.
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