FAO AGRIS - International System for Agricultural Science and Technology

European cuisine from the guiltless gourmet | Guiltless gourmet

1991

Gilliard, Judy | Kirkpatrick, Joy

AGROVOC Keywords

Bibliographic information
Publisher
DCI/Chronimed Pub.
Pagination
180 pages : illustrations ; 22 cm
Other Subjects
Salt-free diet; Home food and meal preparation; Low-calorie diet; European; Low-fat diet
Language
English
Format
print, unmediated, volume
Note
Judy Gilliard & Joy Kirkpatrick.
ISBN
0937721816, 9780937721810
Sub Title
Greek, English, German, Russian, and Scandinavian recipes for the health-conscious cook
Type
Text; Monograph; Book

2024-02-27
2025-07-19
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