FAO AGRIS - International System for Agricultural Science and Technology

Food allergy and food intolerance

1991

Somogyi, J. C (Johann Carl) | Müller, H. R. | Ockhuizen, Th


Bibliographic information
Publisher
Karger
Pagination
viii, 164 pages : illustrations ; 25 cm.
Other Subjects
Scheveningen <1990>; Adverse effects
Language
English
Format
print, unmediated, volume
Note
volume editors, J.C. Somogyi, H.R. Müller, Th. Ockhuizen.
Includes bibliographical references and index.
ISBN
3805553633, 9783805553636
Sub Title
nutritional aspects and deveopments : 28th Symposium of the Group of European Nutritionists, Scheveningen, June 6-9, 1990
Type
Conference Paper; Conference Part; Conference Paper; Conference Part; Text; Conference Proceedings; Book; Bibliography; Book; Monograph; Monograph; Book
Corporate Author
Group of European Nutritionists. Symposium (28th : 1990 : Scheveningen, Netherlands)

2024-02-27
2025-07-19
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