FAO AGRIS - International System for Agricultural Science and Technology

Progress report on research and related service applicable to food and nutrition

1955


Bibliographic information
Publisher
United States Department of Agriculture,
Pagination
2 unnumbered pages, iii, 58 leaves ; 27 cm
Other Subjects
United states
Language
English
Format
print, unmediated, volume
Note
Includes bibliographical references.
Sub Title
including work in United States Department of Agriculture and cooperative studies with the State Experiment Stations
Type
Interactive Resource; Text; Bibliography; Book; Monograph; Monograph; Book; Report
Corporate Author
United States. Agricultural Research Service. Food and Nutrition Research Advisory Committee.
United States. Department of Agriculture.

2024-02-27
2025-07-19
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