About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

Tyson Foods, Monett, Missouri

1994

AGROVOC Keywords
chlorine food handling missouri poisoning work environment
Bibliographic information

Publisher , | [Atlanta, Ga.?] : U.S. Dept. of Health and Human Services, Public Health Service, Centers for Disease Control and Prevention, National Institute for Occupational Safety and Health ; [Springfield, Va.] : [National Technical Information Service, distributor], [1994]

Publisher
U.S. Dept. of Health and Human Services, Public Health Service, Centers for Disease Control and Prevention, National Institute for Occupational Safety and Health, [National Technical Information Service, distributor]
Pagination
15 pages : illustrations ; 28 cm.
Other Subjects
Poultry products; Food-processing industry; Physiological effect; Monett; Occupational exposure
Language
English
Format
print, unmediated, volume
Note
Includes bibliographical references (pages 13-14).
Type
Text; Bibliography; Book; Monograph; Monograph; Book; Report; Report
Corporate Author
National Institute for Occupational Safety and Health.
2024-02-27
2025-07-20
MODS
Data Provider

This bibliographic record has been provided by National Agricultural Library

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]