Leucocytes in milk
1909
Campbell, H. C.
AGROVOC Keywords
Bibliographic information
Leucocytes in milk
Publisher U.S. Dept. of Agriculture, Bureau of Animal Industry | Washington, D.C. : U.S. Dept. of Agriculture, Bureau of Animal Industry, 1909
Bulletin (United States. Bureau of Animal Industry)
Publisher
U.S. Dept. of Agriculture, Bureau of Animal Industry
Pagination
19 pages ; 23 cm.
Other Subjects
Microbiology of food processing - dairy products; Leucocytes; Leukocyte count
Language
English
Format
print, unmediated, volume
Note
by H.C. Campbell.
Will digitize 20210216 pda DNLM
License
The National Library of Medicine believes this item to be in the public domain. DNLM
Sub Title
methods of determination and the effect of heat upon their number
Type
Internet Resource.; Text; Monographic; Government Publication
Corporate Author
United States. Bureau of Animal Industry.
United States. Department of Agriculture.
2024-02-27
2025-04-22
MODS
Data Provider
This bibliographic record has been provided by National Agricultural Library
If you notice any incorrect information relating to this record, please contact us at agris@fao.org
