Florida and Mexico competition for the winter fresh vegetable market

Buckley, Katharine C.

Florida and Mexico competition for the winter fresh vegetable market

1986

Buckley, Katharine C.

Extract: Florida eggplant producers had the competitive edge over Mexican producers during the 1984/85 winter season, but the Mexicans had the advantage in supplying U.S. vegetable markets with fresh tomatoes, cucumbers, bell peppers, green beans, and squash. That edge will survive if U.S. prices remain high enough to offset Mexico's high marketing costs and if Florida suffers more damaging frosts.

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AGROVOC Keywords

florida marketing channels mexico production costs technology vegetables

Bibliographic information

Published in

Florida and Mexico competition for the winter fresh vegetable market

Agricultural economic report

Publisher

U.S. Dept. of Agriculture, Economic Research Service, Available from Supt. of Docs., U.S. G.P.O.

Other Subjects

Distribution and marketing of agricultural products; Food science and food products - horticultural crop products; Competition; United states; Farm organization and management (microeconomics); Vegetable trade

Language

English

Note

Katharine C. Buckley [and others].

Includes bibliographical references (page 81).

Type

Monograph; Book; Text; Report; Bibliography; Book; Monograph

Corporate Author

United States. Department of Agriculture. Economic Research Service.

In AGRIS since: 2024-02-27

Format: MODS

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Florida and Mexico competition for the winter fresh vegetable market

1986

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Bibliographic information