Diabetes medical nutrition therapy | Professional guide to management and nutrition education resources
1997
Holler, Harold J. | Pastors, Joyce Green
Provides guidance to dietitians, nurse-educators, and persons with diabetes during the various stages of diabetes medical nutrition therapy. Focuses on diabetes management, diabetes nutrition education, and basic and in-depth nutrition intervention. Emphasizes the need to individualize meal plans.
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Bibliographic information
Publisher American Diabetes Association | Chicago, IL : American Diabetes Association ; Alexandria, VA : American Diabetes Association, ©1997
This bibliographic record has been provided by National Agricultural Library
