Water quality for the food industry
2000
Dawson, David
AGROVOC Keywords
Bibliographic information
Guideline (Campden & Chorleywood Food Research Association)
Publisher
Campden & Chorleywood Food Research Association
Other Subjects
Food industry and trade
Language
English
Note
David Dawson.
Includes bibliographical references.
License
Current Copyright Fee: GBP20.00 0. Uk
ISBN
0905942310, 9780905942315
Sub Title
management and microbiological issues
Type
Text; Bibliography; Monographic
Corporate Author
Campden & Chorleywood Food Research Association.
2024-02-27
2025-04-24
MODS
Data Provider
This bibliographic record has been provided by National Agricultural Library
If you notice any incorrect information relating to this record, please contact us at agris@fao.org
