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The palatability, feeding value and apparent toxicity of 150 legume species fed to rats

1986

Strickland, R.W. | Lambourne, L.J. | Ratcliff, D.

AGROVOC Keywords

animal nutrition cassia crotalaria dry matter evaluation experiments feed intake genetic resources indigofera ingestion toxicity liveweight gain nutrition palatability rats species tephrosia toxicology

Bibliographic information

Published in

Genetic resources communication | Genet Resour Commun

Other Subjects

Plant breeding and genetics; Mammalian toxicity; Veterinary pharmacology; And immunology

Language

English

Note

Includes references.

Type

Text; Monograph; Book

In AGRIS since: 2024-02-27

Format: MODS

Data Provider

This bibliographic record has been provided by National Agricultural Library

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