FAO AGRIS - International System for Agricultural Science and Technology

Data acquisition systems for monitoring process energy requirements

1989

Ross, C.C. | Walsh, J.L. | Smith, M.S. | Kearney, A.T.


Bibliographic information
Publisher
American Society of Agricultural Engineers
Other Subjects
Conservation and use of energy; Food processing (general)
Language
English
Note
Includes references.
Type
Text; Monograph; Book
Corporate Author
American Society of Agricultural Engineers.

2024-02-27
2025-07-20
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