Recommended minimum production requirements for milk to be used for the manufacture of dairy products
1959
AGROVOC Keywords
Bibliographic information
Pagination
27 leaves
Other Subjects
Food processing (general) - dairy products
Language
English
Format
print, unmediated, volume
Type
Monograph; Book; Interactive Resource; Text
Corporate Author
United States. Agricultural Marketing Service. Dairy Division.
2024-02-27
2025-07-15
MODS
Data Provider
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