Healthy snacks | Low fat, low sugar, low sodium | Low fat, low sugar, low salt
1994
Hodges, Susan (Susan Ramunni)
Contains more than 90 recipes designed to be healthy alternatives to the junk-food snacks often served to children. The amount of calories, protein, fat, carbohydrates, and sodium per serving is included with each recipe.
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Bibliographic information
Publisher
Warren Pub. House
Pagination
47 pages : illustrations ; 28 cm
Other Subjects
School children; Sugar-free diet; Salt-free diet
Language
English
Format
print, unmediated, volume
Note
by Susan Hodges ; illustrated by Glen Mulvey.
ISBN
0911019634, 9780911019636
Sub Title
low fat, low sugar, low sodium
Type
Recipes.; Monograph; Book; Text
2024-02-27
2025-07-15
MODS
Data Provider
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