FAO AGRIS - International System for Agricultural Science and Technology

Het bepalen van de relatie tussen het Cd-gehalte in grond en in consumeerbare plantedelen = | Relation between the Cd content of soil and that of edible parts of crops

1985

Lune, P. van


Bibliographic information
Publisher
Instituut voor Bodemvruchtbaarheid
Other Subjects
Soil science
Language
English, Dutch; Flemish
Note
P. van Lune.
Includes bibliographical references (pages 43-45).
Sub Title
with a summary : Relation between the Cd content of soil and that of edible parts of crops
Type
Text; Monograph; Book; Bibliography; Book; Monograph

2024-02-27
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