FAO AGRIS - International System for Agricultural Science and Technology

Les fruits et légumes du Chili | Fruits and vegetables from Chile

1989

AGROVOC Keywords

Bibliographic information
Publisher
Centre français du commerce extérieur
Pagination
277 pages : illustrations, maps ; 30 cm
Other Subjects
Food industry and trade
Language
French
Format
print, unmediated, volume
ISBN
2279529367
Sub Title
quelles stratégies d'expansion?
Type
Statistics; Statistics; Text; Monograph; Book; Report
Corporate Author
Centre français du commerce extérieur.

2024-02-27
2025-07-15
MODS
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]