Whole-meal with practical recipes | Wholemeal with practical recipes
1927
Rout, Ettie Annie
AGROVOC Keywords
Bibliographic information
Publisher
Heinemann
Other Subjects
Family resource management; Flour; Home food preparation; Family and consumer science; Cooking (wheat)
Language
English
Note
by Ettie A. Hornibrook.
Includes bibliographical references.
Type
Text; Monograph; Book; Bibliography; Book; Monograph
2024-02-27
2025-07-20
MODS
Data Provider
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