AGRIS - International System for Agricultural Science and Technology

Evaluation of feedstuffs available in India for protein quality and energy value

1970

Bhatia, I. S. | Negi, Sharad Singh | Sidhu, G. S.


Bibliographic information
Publisher
Punjab Agricultural University
Other Subjects
Feeding and feeds
Language
English
Sub Title
Final technical report
Type
Text; Monographic
Corporate Author
Punjab Agricultural University, Ludhiana. Dept. of Chemistry and Biochemistry.

2024-02-27
2025-04-24
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Data Provider
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