FAO AGRIS - International System for Agricultural Science and Technology

Special progress report on development of emulsifiable fats and oils and fat emulsions for use in intravenous alimentation for the Department of the Army, Office of the Surgeon General

1956


Bibliographic information
Pagination
64 leaves
Other Subjects
Physiology of human nutrition
Language
English
Format
print, unmediated, volume
Type
Monograph; Book; Interactive Resource; Text
Corporate Author
United States. Agricultural Research Service. Southern Utilization Research Branch.

2024-02-27
2025-07-19
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