FAO AGRIS - International System for Agricultural Science and Technology

Turkey on the table the year round

1950

Swickard, Mary T. | Carpenter, Rowena Schmidt | Marsden, Stanley J. | Clark, Roberta

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Bibliographic information
Turkey on the table the year round

Publisher For sale by the Supt. of Docs., U.S.G.P.O. | Washington, D.C. : U.S. Dept. of Agriculture : For sale by the Supt. of Docs., U.S.G.P.O., 1950

Farmers' bulletin (United States. Department of Agriculture)
Edition
Slightly rev. Mar. 1950.
Publisher
U.S. Dept. of Agriculture, For sale by the Supt. of Docs., U.S. G.P.O.
Other Subjects
Cooking (turkey); Home economics and human ecology
Language
English
Note
[prepared by Bureau of Human Nutrition and Home Economics and Bureau of Animal Industry, Agricultural Research Administration, and Poultry Branch, Production and Marketing Administration].
Type
Monograph; Book; Report; Text
Corporate Author
United States. Bureau of Human Nutrition and Home Economics.
United States. Bureau of Animal Industry.
United States. Department of Agriculture. Production and Marketing Administration. Poultry Branch.

2024-02-27
2025-07-19
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