Waste reduction in food canning operations
1970
AGROVOC Keywords
Bibliographic information
Water pollution control research series
Publisher
U.S. Federal Water Quality Administration
Language
English
Note
by National Canners Association, Research Foundation, Western Research Laboratory.
Sub Title
a study of four methods to improve the quality or reduce the quantity of effluent discharged by a fruit processing plant
Type
Monographic; Text
Corporate Author
National Canners Association. Western Research Laboratory.
United States. Federal Water Quality Administration.
2024-02-27
2024-05-29
MODS
Data Provider
This bibliographic record has been provided by National Agricultural Library
If you notice any incorrect information relating to this record, please contact us at agris@fao.org
