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Class III milk in the New York milkshed | Class three milk in the New York milkshed

1961

Clarke, D. A. | Herrmann, Louis F. (Louis Ferdinand)

AGROVOC Keywords
dairy products milk prices
Bibliographic information

Publisher U.S. Dept. of Agriculture, Agricultural Marketing Service, Marketing Economics Research Division | Washington, D.C. : U.S. Dept. of Agriculture, Agricultural Marketing Service, Marketing Economics Research Division, 1961

Publisher
U.S. Dept. of Agriculture, Agricultural Marketing Service, Marketing Economics Research Division
Pagination
52 pages : illustrations, 1 map ; 26 cm.
Other Subjects
Distribution and marketing of agricultural products; Milk trade; New york (state); Food science and food products - dairy products
Language
English
Format
print, unmediated, volume
Note
[by D.A. Clarke, Jr. and Louis F. Herrmann].
Includes bibliographical references (page 52).
Sub Title
VI. economic analysis of class III pricing
Type
Interactive Resource; Text; Bibliography; Book; Monograph; Monograph; Book; Report
2024-02-27
2025-07-19
MODS
Data Provider

This bibliographic record has been provided by National Agricultural Library

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Links
http://www.archive.org/details/classiiimilkinne466clar
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