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Poultry farm practices and egg quality

1952

Jasper, A. William (Arthur William)

AGROVOC Keywords
animal production eggs grading poultry
Bibliographic information
Poultry farm practices and egg quality

Publisher U.S. Dept. of Agriculture, Production and Marketing Administration and Agricultural Experiment Stations in the North Central Region | Washington, D.C. : U.S. Dept. of Agriculture, Production and Marketing Administration and Agricultural Experiment Stations in the North Central Region, 1952

Marketing research report
Publisher
U.S. Dept. of Agriculture, Production and Marketing Administration and Agricultural Experiment Stations in the North Central Region
Pagination
vi, 28 pages : illustrations ; 23 cm.
Other Subjects
Food composition and quality - poultry products; Middle west
Language
English
Format
print, unmediated, volume
Note
[by A. William Jasper].
Type
Internet Resource.; Text; Monographic; Government Publication
2024-02-27
2025-04-22
MODS
Data Provider

This bibliographic record has been provided by National Agricultural Library

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Links
http://www.archive.org/details/poultryfarmpract22jasp
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